French Vanilla Steamer

French Vanilla Steamer
Ingredients:
1 cup milk
2 or 3 tablespoons french vanilla syrup
Sugar to taste

Method:
In a pot, add everything and place the pot in a medium heat stove.
Bring to almost a boil, stirring occasionally so the milk doesn’t stick to the bottom. Make sure you don’t let the milk come to a boil.
Once the milk steams up and is almost coming to a boil, remove from the stove.
Take a milk frothed and froth the milk until you get the desired amount of bubbles/foam.
Pour in a serving cup, use a spoon to scoop out any foam and place it on the cup with the Steamer as a topping.
**If you don’t have french vanilla syrup, you can use vanilla essence but make sure to use a good quality one.
Enjoy!