Swahili Delicacies by Sheikha Agil A Taste of The Coast

Savory Visheti

Savoury Visheti Visheti vya chumvi: Ingredients: 3 cups flour 2 tbsp margarine or butter Salt Ground black pepper Ajwain seeds..optional but...

Chapli Kabob

Chapli Kabab Ingredients: 2 lbs keema 1 tbsp ginger/garlic paste Salt Ground mixed spices (any spices you like) Ground cumin 3...

Bread Pudding

            Bread Pudding: Ingredients:6 slices of stale bread..Cut into chunks4 eggs.. beaten2 cups cream (half and...

Kashata za Carrots

            Kashata za CarrotsIngredients: 4 cups grated carrots3 and a half cups sugar 1 and a quarter cups...

Pumpkin Podini

            Pumpkin PodiniFor syrup:A third cup sugarHalf cup waterAdd these ingredients in a pot and cook...

Kunde za Tamu

Kunde za tamu: Ingredients: Kunde Coconut milk Ground cardamom Sugar Thick coconut milk: cook the thick coconut milk until it becomes...

Deep Fried Beef Wontons

Deep Fried Beef Wontons: A wonton is a type of dumpling commonly found in a number of Chinese cuisines. Ingredients: Wonton...

Spicy Bajia

            Ingredients:Black eyed peas (soaked overnight)Coriander Onion Salt to taste 1/2 tsp curry powder Green chilies...

Steamed Beef Wontons

Steamed Beef Wontons: A wonton is a type of dumpling commonly found in a number of Chinese cuisines. Ingredients: Wonton wrappers...