Shrimp Cocktail

Shrimp Cocktail
This is a quick and easy recipe.
Peeled shrimp
Ground black pepper
Lemon juice
Lemon pepper seasoning..optional
Olive oil
Dry dill

Marinate the shrimp with the above ingredients and cook the shrimp until cooked.
Remove the shrimp and let them cool.
In a serving bowl, pour some salsa (I used store bought salsa) and arrange the cooled shrimp around the dish as seen in the picture.
You can serve the dish at room temperature or refrigerate and serve cold.
Serve this dish as an appetizer or a snack.

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