Custard

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Ingredients:

4 cups milk 1/2 cup sugar 4 tbsp custard powder 8 tbsp water

Method:

In a pot, add the milk and sugar and bring to boil. Add the water to the custard powder and mix well. Once the milk comes to a boil, pour in the custard powder mixture, a little at a time, stirring constantly to avoid any lumps. After adding the custard, continue cooking for a few minutes, stirring constantly and then remove from stove. Let the cooked custard cool and then place it in serving bowls. Then place the bowls in the fridge and serve them cool. Enjoy!!

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