Swahili Delicacies by Sheikha Agil A Taste of The Coast
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Shish Tawook
Shish TawookIngredients:Chicken breast cut into cubesSaltGround black pepperPaprikaTawook spicesPlain yoghurt Method:Marinate the chicken with all the above ingredients.Skewer the chicken pieces...
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Shish Tawook
Shish TawookIngredients:Chicken breast cut into cubesSaltGround black pepperPaprikaTawook spicesPlain yoghurt Method:Marinate the chicken with all the above ingredients.Skewer the chicken pieces...
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Watermelon Shake
WATERMELON SHAKE:Ingredients:1 cup milk1 cup cubed frozen watermelon1 tbsp milk powderVanilla sugar to tasteSugar to taste Method:Add everything in a blender...
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Visheti
Visheti:6 cups flour1 tbsp baking powderGround cardamom1 and a half cups melted butter or margarine1 and two thirds cups water Method:Mix...
Peri Peri Chicken
Peri Peri ShrimpIngredients:ShrimpSaltGround black pepperChili peppersTandoori masala.. optionalLemon pepper salt.. optionalGround cuminLemon juiceGarlic salt or garlic paste Method:Marinate the shrimp with...
Peri Peri Shrimp
Peri Peri ShrimpIngredients:ShrimpSaltGround black pepperChili peppersTandoori masala.. optionalLemon pepper salt.. optionalGround cuminLemon juiceGarlic salt or garlic paste Method:Marinate the shrimp with...
Saffron Tea
Saffron Milk TeaIngredients:WaterTea bagSugarSaffron strandsMilk Method:In a pot, add some water, saffron strands and bring to a boil.Then add the sugar...
Tres Leches Saffron Cake
Tres Leches Saffron CakeIngredients for the Sponge cake1 cup flour1 n 1/2 teaspoon baking powder1/4 teaspoon salt5 whole eggs – separated1...
Tres Leches Saffron Cake
Tres Leches Saffron CakeIngredients for the Sponge cake1 cup flour1 n 1/2 teaspoon baking powder1/4 teaspoon salt5 whole eggs – separated1...
Tres Leches Saffron Cake
Tres Leches Saffron CakeIngredients for the Sponge cake1 cup flour1 n 1/2 teaspoon baking powder1/4 teaspoon salt5 whole eggs – separated1...
Unskewered Pan Seared Mishkaki
Unskewered Pan Seared MishkakiIngredients:Beef cut into cube pieces without bonesSaltChili flakesLemon Salt PepperCurry powderTandoori masalaGinger/ garlic pasteGround black pepperCumin powderSome vegetable...
Lotus Biscoff Layered Dessert
Lotus Biscoff Layered DessertIngredients:WhippingLotus biscoff spread..meltedLotus biscoff cookies…crushed.Pieces of cake or broken cookies.. I used my home made lotus biscoff cake....
Mango Custard
Ingredients:4 cups milk1/2 cup sugar4 tbsp custard powder8 tbsp water2 tablespoons mango pulp, optionalRipe mango cut into cubesMethod: In a pot,...
Fennel Seeds N Coconut Flatbread
Fennel Seed n Coconut FlatbreadIngredients:3 cups flour1 tbsp yeast1 and a quarter coconut milkA quarter teaspoon salt2 tbsp sugar2 tbsp yoghurt1...